Sugar Beach, a Viceroy Resort, features a charming
Cocoa Mill that offers a unique glimpse into the island's rich chocolate heritage. This historical cocoa processing facility has been thoughtfully preserved and restored, providing guests with an authentic experience of traditional chocolate production. Visitors can explore the Cocoa Mill to learn about the journey of cocoa from bean to bar, participate in interactive chocolate-making demonstrations, and indulge in delectable chocolate tastings. Set against the stunning backdrop of the resort’s lush, tropical landscape and the iconic Pitons, the Cocoa Mill adds a delightful and educational touch to the luxury experience at Sugar Beach.
+44 (0) 20 7925 0000
85 Great Portland Street
London W1W 7LT
United Kingdom